A new variety that is a star in the small garden. Yields are high, cropping is regular, the flesh is white with a melting texture and the flavour is sweet. A small dessert pear that has a soft green skin. Pick August into September. Mid-season pollinating.
An excellent choice for pears as this is a strong growing pear. The conical fruit are juicy and flavour some. The leaves turn red in autumn making it an attractive tree. Pick mid Sept. to eat in October.
Early fruiting pear. Dwarf tree with glossy, dark green leaves. Heavy cropper of medium sized yellow/green fruit with a red blush suitable for dessert or cooking. Flowers from March to April.
Early fruiting pear. Dwarf tree with glossy, dark green leaves. Heavy cropper of medium sized yellow/green fruit with a red blush suitable for dessert or cooking. Flowers from March to April.
A dessert pear with pale green fruits tinged a golden russet. The flesh is creamy white, firm and sweet. Ready in late October and November. Heavy cropper. Deciduous.
A dessert pear with pale green fruits tinged a golden russet. The flesh is creamy white, firm and sweet. Ready in late October and November. Heavy cropper. Deciduous.
The most popular pear. Conference is partly self-fertile and produces long, narrow juicy though quite hard pears. Excellent for the north of England. Dessert pear. Pick late September, use by December.
The most popular pear. Conference is partly self-fertile and produces long, narrow juicy though quite hard pears. Excellent for the north of England. Dessert pear. Pick late September, use by December.
A dessert pear with pale green fruits with a coating of russet. The flesh is white and good flavoured. Ready in late October and November. Deciduous.
The Queen of pears as regards to flavour. It requires a sheltered sunny site preferably with a wall behind with a pollination partner close by. Late pollination. Pick in October, use by December.
A Yorkshire variety that is both reliable fruiting well each year and good flavour with flesh that melts in the mouth. Good in the north. Fruits ripen to a pale yellow with russet flushes, sweet and juicy.
A large juicy pear, red with a light green flush, mid-season picking but Pollination Group A, so early pollinating. Rich buttery flavour. White flesh. A great garden pear!
A medium sized, soft, juicy, sweet pear that grows well all over England. Tree growth is compact and upright, Mid-season pollinating.
A dessert pear with russet-red skin. Rosewater scent. The flesh is tender. Ready in October. Deciduous.
Old French delicious dessert pear variety with an excellent, sweet and melting, distinctive pear flavour. The flowering period is quite short but it produces moderately large, regular pear-shaped fruit, which are yellow-green with rust spots.
The most popular dessert pear. Conference is partially self-fertile and produces long narrow juicy though quite hard pears. Excellent for the north of England. Harvest late September. Mid season flowering. Pollination Group B.
The Queen of pears as regards flavour. It requires a sheltered sunny site preferably with a pollination partner close by. Late pollination. Pick in October use by December.
An old English variety that is both reliable fruiting well each year and good flavour with flesh that melts in the mouth. Medium to large fruits, yellow fruits covered in smooth skin. Large crops of juicy pears make this a popular pear. Good in the north in a sheltered position. A strong growing pear.
A strong growing pear. Red skin with creamy white juicy flesh. Sweet flavour. Harvest early September. Mid-late season flowering. Pollination Group C.
An old variety with small, sweet, red flushed fruit. Pick September and use by end of October. Pollination Group C.
Conference: A dessert pear with pale green fruits tinged a golden russet. The flesh is white, firm and of a pleasant flavour. Clapp's Favourite: Early fruiting pear. Medium sized yellow/green fruit with a red blush suitable for dessert or cooking. Williams: A dessert pear with green fruits of a sweet musky flavour and great juiciness.
A dessert pear with green fruits of a sweet musky flavour and great juiciness. Ready in September. Deciduous.
An old English variety that is both reliable fruiting well each year and good flavour with flesh that melts in the mouth. Medium to large fruits. Known as Bartlett pears in tins. Good in the north in a sheltered position. Mid-season flowering. Pollination Group B.
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