Common Quince. A rounded tree with dark green leaves, downy grey beneath. Pale pink to white flowers are followed by edible, very fragrant, pale green fruit, which ripen to golden yellow. Height 5m. Spread 5m. Best early variety. Flowers from March to April. Fruits from May. Deciduous.
An attractive tree with beautiful rounded silver leaves and pretty green-pink flowers in spring. The large fragrant pear shaped fruits that follow ripen to a lovely shade of yellow and can be harvested from October. Freshly picked quinces are bitter and inedible, but once cooked they soften to make excellent jams and jellies and enhance the flavour of apple pies when a few slices are added before cooking.
Mon - Fri 8:00am - 5:00pm
Sat & Sun 9:00am - 5:00pm
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