• Garlic (qty 3)

    Allium sativum, commonly known as garlic, is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and rakkyo

  • Japanese Onions (qty 50)

    A high yielding, medium early variety, producing good quality globe shaped bulbs. Good tolerance of botrytis and downy mildew.

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